Restaurant 't Lansink
Come enjoy and experience 't Lansink
SVH Masterchef Lars van Galen is always looking for the best. The finest local meat, the freshest fish, the tastiest vegetables. It is that passion and craftsmanship that makes the kitchen at 't Lansink so popular with our guests. Add to that the passionate and expert service, who really want to pamper our guests. The intimate atmosphere of our monumental building, you can really enjoy timeless. The well-stocked wine cellar makes the experience complete.
Our restaurant has been awarded a star by Michelin and is ranked 50 on the Lekker500.
Patron Cuisinier Lars van Galen and his team cook with the seasons. Not because it is trendy, but because what comes from the land is full of flavour: from asparagus from Twente soil in spring to local game in autumn, for example.
Opening hours
Our restaurant is open 7 days a week
Our team is happy to welcome you from Monday to Sunday from 18:00.
Do you want to have lunch with a group?
Please contact us and we will see what is possible.
Hope to see you at 't Lansink!
Dining in the kitchen
Lansink's Chef's table
Unique to Twente, Lansink's own chef's table. There are 3 high bar tables and a maximum of 14 seats. You can look directly into our kitchen and experience how Lars van Galen and his white bridgade prepare your dishes and those of other guests.
The Chef's Table can be hired exclusively as a group, starting from 10 persons.
Last-minute reservations for 2 or more people are also possible.
Would you like to experience what it is like to dine in the kitchen?
Then book your table quickly.
Menu
't Lansink | C.T. Storkstraat 18 | 7553 AR Hengelo | info@hotellansink.nl | 0031 (0)742910066
Copyright @ 2022 't Lansink